Koshihikari Echigo Beer
Echigo Beer Company, Nigata, Japan
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Echigo Beer: Not as
bad as you'd expect. |
I have never had a Japanese beer that I enjoyed. Ever. The Japanese are to beer what the Germans are to sashimi. There is no denying that the Japanese have a predilection for tasteless, dry lagers. They seem to make nothing else. They have no business in the beer business, which is why Echigo Beer was such a surprise. It definitely was not as horrible as I expected. The pale straw colored, lightly carbonated lager was sweet on the tongue and dry on the finish. The interplay between the sweetness and the dryness made for a more pleasant drinking experience than expected from a Japanese beer. The beer was still nearly body-less, however, with no head. If Japan began to make beers only of this quality and higher, the country could eventually, possibly crawl its way out of the League of Shame. Not at this price though, the beer cost me $8 for a 12 oz. bottle at Tokyo Table in Irvine, CA.
-Ryan
Style: Rice Lager
ABV: 5%
Available: California, Arizona, Nevada, Massachusetts, New York City
